Valentine’s Day

How to resist chocolate ❤️

I decided to make some cakes using my healthy extra ‘B’ choice to satisfy my craving for something sweet. These were so easy and hit the spot! Plus I can have a little fun with my photos too!

Baked oat cup cakes
Yields 3
SW cup cakes
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Ingredients
  1. 35g porridge oats
  2. 1 egg
  3. 1 Mullerlight (any flavour)
  4. 1/2 tsp cinamon
Instructions
  1. whisk egg and add to ingredients.
  2. Stir together and pour into muffin/cakes cases.
Notes
  1. You can experiment with these, adding fruit, choc shot, lemon flavouring etc, until you find one you really enjoy. I used a Vanilla flavour Mullerlight, very moist the following day.
Rosie's B Diet http://www.rosiebdiet.com/

 

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